Neem Oil: Uses, Benefits & Side-effects

03 March 2019 — Written by HerbHeals
#neem

The scientific name of Neem is Azadirachta Indica. It’s a tree in the mahogany family Meliaceae. It grows in the Indian subcontinent, i.e. India, Pakistan, Nepal, Sri Lanka, Maldives, and Bangladesh. It usually grows in tropical and semi-tropical regions.

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Foods for kidney health & cleansing

07 February 2019 — Written by HerbHeals
#kidney

Kidneys are a specialized organ that performs vital function in waste elimination and act as a filter for the vital nutrients. It also helps in balancing electrolytes, reabsorption of nutrients and hormone production. Thus, it needs an intense care. However, following a healthy diet plan and drinking a considerably sufficient amount of water works well in keeping the kidney proper functioning.

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Mustard Uses, Benefits, Nutrients, & Side-effects

28 January 2019 — Written by HerbHeals
#mustard

There is a fundamental difference between types of mustard seeds and different types of mustard condiments. We will first look at the type of seeds which are one of the two basic parts of the mustard plant. Then we will look at the different condiments of mustard.

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Lemongrass uses, health benefits & side-effects

23 January 2019 — Written by HerbHeals
#lemongrass

Lemongrass is a perennial grass that is grown on the tropical and subtropical climates of Asia, Africa, and Australia. India is the highest producer of this tall grass and nearly 2million pounds of these grasses are exported from India. Lemon grasses contain red based stems and can grow up to a 10 feet height which is very suitable to cultivate during the summer season.

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Wheatgrass Uses, Benefits, Supplements & Side Effects

23 January 2019 — Written by HerbHeals
#wheatgrass

Wheatgrass is used as a treatment for a variety of diseases and discomforts. Though its effectiveness has not been proved with regards to some diseases, below are some of the most prominent uses of wheatgrass.

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